November 27th, 2009
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Every Thursday (or almost), there is the evening dedicated to the tasting of desserts at the restaurants of the area where I live. This week we were still at the restaurant/pizzeria “La Margherita” and we tried one of the homemade desserts: Tiramisù ai the Pan di Stelle. For those who do not know the “Pan [...]
November 8th, 2009
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What you see above is not a pagination error. Is the best cake I eat (I have eaten many cakes because they are my passion). Is made of puff paste and marmalade and is called “treccina”(little braid). The taste is extremely delicate, and all the ingredients are mixed in a perfect way. Is very digestible [...]
November 7th, 2009
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Last night, after my lesson in Judo, I attended a dinner with my fellow athletes in one of the typical pizza restaurant in my area. In 90% of Italian restaurants on the table is placed a container with some bread sticks (grissini) to eat before the food you ordered. For the occasion, having regard to [...]
October 31st, 2009
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Today I want to emphasize a product that is spreading fast in Italy: the raw milk and in particular the vending machines that allow the sale 24 hours to 24 (like what you see in the picture which was used for my little snack at night) . This type of milk has a good taste, [...]
October 29th, 2009
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From today, given the requests that I received, I decided to start translating the previous posts in two languages: English and Italian. I hope that this will be useful for the Italian people that dont’t speak english… and for people that want to learn Italian and want to exercise them. So, in these next few [...]
October 25th, 2009
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Since today was Sunday and since I was invited at two of my friend’s home to dine with them, I decided to devote today’s post for the publication of photos of the delicious dishes we ate, kindly prepared in an artisanal way (apart the chocolates). As an appetizer we had the bruschetta (bread browned, a [...]